To us, this 75% dark bar from Hasnaâ is a standout. The bar has a cocoa-powder-like texture, with a fruity, citrus and floral palate and a very pleasant astringent afternote.
ABOUT THE MAKER
Founded in 2012, Hasnaâ Chocolats Grands Crus was born after Hasnaâ Ferrerira decided to embark on a training course as a Chocolatier-Confectioner. Having started producing bars in her very own chocolate factory just two years later in Bordeaux, Rue Fondaudège, Hasnaâ has since opened two chocolate boutiques in Bordeaux and one in Arcachon. Hasnaâ launched her very own bean-to-bar chocolate range, La Fèverie, in 2018 – today, a number of these bars have won awards from the International Chocolate Awards, the Academy of Chocolate Awards, the Gourmet Selection and the Great Taste Awards.
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