Willie’s Madagascan Gold Sambirano 71
Out of stock
An intensely fruity chocolate from Willie Harcourt-Cooze, made with fine cocoa beans from the Sambirano Valley in Madagascar. The vibrant blackcurrant, raspberry and balsamic notes make this a sure fire hit with fans of fruity chocolate.
Weight 50 g Type of Chocolate Maker Maker Country Cocoa Percentage Bean Origin Ingredients Dietary Information
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Energy 2410kJ/582kcal Fat 43.2g of which - saturates 25.9g Carbohydrates 35.5g of which - sugars 29.4g Protein 8.2g Salt <0.1
- Dark chocolate. cocoa solids: 71% minimum. ingredients: cocoa mass, raw cane sugar, cocoa butter
Allergens coming soon.
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Made famous by the Channel 4 documentary series "Willie's Wonky Chocolate Factory", Willie Harcourt-Cooze is a pioneer of bean-to-bar chocolate making in the UK. Read more about Willie's Cacao