A fruity vegan white chocolate – this uniquely purple bar is made from white chocolate with coconut milk and raspberries and blueberries. It’s also sweetened with date sugar, a natural sugar alternative which lends the bar fine notes of caramel. A dash of lemon is added at the end to bring out the acidity of the berries.
ABOUT THE MAKER
Josef Zotter is one of the long-established heroes of the craft chocolate movement. He has been producing chocolate since 1992, became famous for his wacky flavour combinations (scarlet runner bean and coriander pastry, anyone?), and was one of the earliest to produce 100% Organic and Fairtrade products. He has worked tirelessly to improve the lives of his growers around the world, engaging in numerous initiatives in Latin America, Africa, and Southeast Asia. He also runs an outstanding chocolate factory visitor experience – The Zotter Experience – that is a must-see for any chocolate-loving visitors to Austria.