Oialla – Beniano Bolivia 72%

By Oialla

  • creamy
  • roasted
  • dark
  • honey


In stock

  • Description


    The dark chocolate slowly melts in the mouth with a gentle butteryness. The bar has indulgent aromas and biting into it we were reminded of chocolate brownie with hint of honey. A stronger, roasted flavour came through at the end.

    Oialla is the creation of chef and restaurateur Rasmus Bo Bojesen. After years heading up the kitchen teams in some of Copenhagen’s finest restaurants, Rasmus was inspired to start making bars by his wife’s lifelong love of chocolate. All Oialla’s chocolate bars are crafted from Bolivian ‘wild’ cacao beans, grown in the rainforests of the Beni province. Oialla works with local growers who harvest, dry and ferment the beans before shipping them to Denmark to be crafted into chocolate.

  • Additional information

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    Weight 60 g
    Type of Chocolate

    Maker Country


    Cocoa Percentage

    Cocoa Content


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    Single Bar £7.95, Carton of 15 £119.25

    Lifestyle and Diet

  • 1 review for Oialla – Beniano Bolivia 72%

    • Claire H.

      Claire H.

      June 19, 2021

      Pretty tasty

  • Energy2518kJ/608kcal
    of which
    - saturates29g
    of which
    - sugars29g

    Allergens coming soon.

    Organic cocoa beans, organic cane sugar, organic cocoa butter

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Maker description

When Danish chef Rasmus Bo Bojesen visited Bolivia, he was so struck by the potential of its cacao that he determined to become a craft chocolate maker. Today, Oialla bars are crafted using beans from six Bolivian islets. Read more about Oialla

Type of Chocolate

Maker Country

Cocoa Content

Bean Origin