Chapon – Colombia 78% Dark

By Chapon

£7.95

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  • Description

    TASTING NOTES

    This 78% dark bar has been well-roasted, giving it a pleasing intensity to go with the smooth, buttery texture typical of French chocolate. Look out for notes of blackcurrants and oats.

    ABOUT THE MAKER

    After completing a degree in “Patisserie, Chocolate & Ice Cream” and working in top restaurants in France, Patrice Chapon moved across the channel to the UK. Here he joined La Maison Du Sorbet, which supplies ice creams and sorbets to Buckingham Palace. He became fascinated by chocolate after a visit to Harrods’ Chocolate Hall, and since his return to Paris in 2010, he has been on a mission to create great single-estate craft chocolate. Crafting great chocolate from the bean doesn’t happen overnight. Patrice had to research, find the right equipment, and even make his own machines specially adapted to his requirements.

  • Additional information

    Click on any underlined term to see more products

    Weight 75 g
    Maker

    Bean Origin

    Cocoa Percentage

    Maker Country

    Type of Chocolate

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  • Nutritional info coming soon.

    Allergens
    Cereals containing gluten (traces), eggs (traces), peanuts (traces), soybeans (traces), milk (traces), nuts (traces), sesame (traces)
    Ingredients
    Cocoa mass, cane sugar, cocoa butter, salt

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Maker description

Ex-sorbet and ice cream maker to the Queen, Patrice Chapon now crafts buttery single-origin bars in Chelles. Read more about Chapon

Bean Origin

Cocoa Content

Maker Country

Type of Chocolate