Fjak – Reindeer Moss & Lingonberry 70% Dark
Fjak crafts its small batch chocolate in the depths of Hardangerfjord in Norway. Making chocolate since 2015, it was only late 2017 that Agur and Siv officially launched Fjak. Those two years acted as the experimental stage, where Agur and Siv endeavoured on the pursuit of crafting great chocolate – from ethics to flavour – with the vision of making production scalable from the get go.
This bar is part of Fjak’s Nordic Collection.
About the Beans and Flavours
This bar is crafted from cacao grown by Bertil Åkesson’s, located in the Sambirano Valley in the North-West of Madagascar. The fruity and lively notes of this cacao became the perfect base for Fjak’s flavoured bar. The lingonberry comes from the nordic mountains and the reindeer moss was hand picked in the Hardangervidda plateau in Norway.
This 70% dark chocolate is rich with notes of black cherry, citrus & Autumn berries from the Norwegian mountains.
Weight 53 g Maker Maker Country Bean Origin Ingredients Cocoa Percentage Cocoa Content
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Energy 588kJ/140kcal Fat 41g of which - saturates 28g Carbohydrates 40g of which - sugars 30g Protein 6g
- Cocoa beans, sugar, cocoa butter
Allergens coming soon.
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