Same Beans – Different Makers – Kokoa Kamili

£12.91

Fjak - Kokoa Kamili, Tanzania 70%

In stock

Omnom - Tanzania Dark

In stock

  • Description

    TASTING NOTES

    These two bars from are both crafted from the same type of cocoa bean; a Tanzanian variety of amelando fermented by a co-operative called ‘Kokoa Kamili’, set up by Simran and Brian. These two Scandanavian makers, Fjak and Omnom, have taken these beans and crafted two different bars, each bringing distinct flavour and experience. The Fjak bar has notes of coffee and cardamom amongst a fruity, juicy acidity. The Omnom bar is rich and fruity with layers of damsons, apricots and ripe plums.

    ABOUT THE MAKERS

    Iceland’s first small-batch artisan chocolate maker, Omnom is one of the quirkier makers in our chocolate library. From making their chocolate in a converted petrol station, to their uniquely stylish packaging and unusual flavour combinations, Omnom’s creativity and originality shines through in every part of the chocolate making process.

    Fjak crafts its small batch chocolate in the depths of Hardangerfjord in Norway. Making chocolate since 2015, it was only late 2017 that Agur and Siv officially launched Fjak. Those two years acted as the experimental stage, where Agur and Siv endeavoured on the pursuit of crafting great chocolate – from ethics to flavour – with the vision of making production scalable from the get go.

  • Additional information

    Type of Chocolate

    Maker Country

    ,

    Bean Origin

    Cocoa Percentage

    Fjak - Kokoa Kamili, Tanzania 70%

    Weight 53 g
    Maker

    Maker Country

    Bean Origin

    Ingredients

    Cocoa Percentage

    Cocoa Content

    Omnom - Tanzania Dark

    Weight 60 g
    Type of Chocolate

    Maker

    Maker Country

    Bean Origin

    Ingredients

    Dietary Information

    Certifications

    Select Size

    Single Bar £7.95, Carton of 10 £79.50

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