Pralus Barre Infernale Noire
Weighing in at a mighty 160g, and regarded by many as Pralus’ secret weapon, Barre Infernale is anything but a typical chocolate bar. Barre Infernale Noire has the distinctive fruitiness of Madagascan cacao, with a rich intensity. Beneath the smooth surface of the dark chocolate outer lies the praline centre that gives this bar its decidedly nutty finish. We think that a slice of this Bar Infernale Noire would be perfect with a glass of red wine, or perhaps after a hearty steak supper.
Weight 160 g
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Energy 582 2418kJ/139kcal Fat 42g of which - saturates 16g Carbohydrates 34g of which - sugars 30g Protein 12g Salt traces
- Soybeans, milk (traces), nuts
- Cocoa bean, sugar, pure cocoa butter, GMO-free soya lecithin, whole almonds, hazelnuts
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Pralus are an artisan patisserie and chocolate maker, founded by Auguste Pralus in 1948. Now run by his son François, they are best known locally for their "Praluline" brioche and range of single origin chocolate bars. Read more about Pralus