Akessons Chocolate and Pink Pepper

Akesson’s Madagascar 75% With Pink Pepper

By Akesson's

3 out of 5 based on 1 customer rating
(1 customer review)


A luxury dark chocolate bar with pink pepper, made by renowned maker Akesson’s.

In stock

SKU: AKECPP060N Category:

Product Description

Cocoa grower Bertil Åkesson’s father was a Swedish diplomat in Paris before starting a trading company and traveling the world. The family eventually settled in Madagascar in the 1970s and took over various plantations on the island.

Today, the Åkesson family owns cocoa plantations in Brazil and Bali and Madagascar, where they also grow the a variety of peppers. This bar is flavoured with pink peppercorns which add subtle flavour to the fruity and tart Madagascan Trinitario cocoa more than they add heat. It’s an exotic, warming chocolate experience that we think everyone should try.

Additional Information

Weight 60 g

Dark Chocolate, Flavoured Chocolate



Maker Country


Cocoa Percentage


Bean Origin


Bean Variety



Cocoa, organic cane sugar, pure organic cocoa butter, emulsifier (GMO-free soya lecithin), organic pink pepper (2%)

Dietary Information

May contain traces of nuts, almonds, milk, gluten & wheat.

1 review for Akesson’s Madagascar 75% With Pink Pepper

  1. 3 out of 5


    I didn’t think much of this bar when I first tried it, the pepperiness was too abrasive for me, attacking the chocolate and hiding its flavours. After a few more tastes the sweetness and fruitiness of the chocolate became more apparent, and is a balanced contrast to the pepper. Still, I believe the amount of pepper in this chocolate bar is too much, and also means there are many peppercorns to be discovered when tasting the chocolate, which personally isn’t very nice.

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Maker Description

Cocoa grower Bertil Åkesson's father was a Swedish diplomat before starting a trading company and traveling the world before settling in Madagascar. Read more about Akesson's

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