White chocolate

Is white chocolate really chocolate? It’s the oldest argument in the chocolate world — and the answer is yes. Made from cocoa butter, the essence of the bean itself, white chocolate in the right hands is anything but bland. Our makers source their cocoa butter as ethically as their beans, pairing it with fine sugars and milks to create some of the world’s greatest white bars.

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Karuna - White 39% with Raspberries
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Karuna – White 39% with Raspberries

£9.95
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Latitude - Semuliki, Uganda White Caramel Chocolate
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Latitude – Semuliki, Uganda White Caramel Chocolate

£5.95
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Zotter - Tiramisu Bar
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Zotter – Tiramisu Bar

£5.95
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Zotter - Yuzu Citrus Bar
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Zotter – Yuzu Citrus Bar

£5.95
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Omnom – Spiced White & Caramel (Winter Collection)

£8.95
ÓBOLO - Pangoa, Peru 37% White
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ÓBOLO – Pangoa, Peru 37% White

£7.95
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Best seller Fossa - Salted Egg Cereal, Blonde 38%
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Fossa – Salted Egg Cereal, Blonde 38%

£11.95
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Feitoria do Cacao - White 45% with Azores Milk
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Feitoria do Cacao – White 45% with Azores Milk

£8.95
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Friis Holm - White 40% with Cocoa Nibs
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Friis Holm – White 40% with Cocoa Nibs

£14.95
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Feitoria do Cacao - White with Matcha 42%
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Feitoria do Cacao – White with Matcha 42%

£8.95
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Friis Holm - White 40%
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Friis Holm – White 40%

£14.95
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Best seller Zotter - Labooko White
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Zotter – Labooko White

£5.95
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