Friis Holm – O’Payo, Nicaragua Milk 50%
Maker: Friis Holm
£14.95
Fair price for allCocoa Runners ensures fair pay for growers and producers of the world’s best craft chocolate.
This milk chocolate bar has been crafted using a blend of Nicaraguan beans from a co-operative in Waslala, in the nature reserve in the mountains of northeastern Nicaragua.
In stock
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About the bar
This bar is a creamy, fragrant and fruity milk chocolate.
About the maker
Mikkel Friis-Holm’s craft chocolate journey started with an ever-growing passion for fine chocolate. This eventually led him to Central America, where he immersed himself in a project that aimed to identify and evaluate DNA strands of Nicaraguan cocoa beans. He then pivoted from sourcing to making, and Friis Holm, the Danish craft chocolate maker, was born. Mikkel is still fascinated with genetics, and ensures he chooses the best varieties with the highest flavour potential.
The beans
This milk chocolate bar has been crafted using a blend of Nicaraguan beans from a co-operative in Waslala, in the nature reserve in the mountains of northeastern Nicaragua.
This bar was featured in our February 2021 subscription box. You can see what Spencer and Mika had to say about it in the video below:
- Better pay for farmers
- Sustainably crafted
- Expertly curated
- Ingredients traced from farm to bar
- Safe and secure checkout
- Made to be savoured
- Better pay for farmers
- Sustainably crafted
- Expertly curated
- Ingredients traced from farm to bar
- Safe and secure checkout
- Made to be savoured
What do other people who've discovered Friis Holm - O'Payo, Nicaragua Milk 50% have to say?
Very creamy.
Kit R.
Cocoa Runners customer
A lot of flavor. For me, some of Friisholm takes a while to release flavor, maybe because of the coco butter? But this one is flavorful from the beginning. I don’t taste milk powder like I do in many milk chocolates so that was nice. It was all blended well. Great texture
Lynette A.
Cocoa Runners customer
Why buy craft chocolate from Cocoa Runners?
A conscious choice that’s more than fair.
Learning about the origins of growers and makers is just the start. Cocoa Runners craft chocolate supports sustainable environmental, financial, and social ecosystems for growers and their communities.
Better chocolate, in every sense.
Taste, savour and share craft chocolate that will not only take you on a journey from farm to bar, but will enable you to explore fascinating flavour and eating experiences. Made better, for better taste.
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Over the past decade we’ve sampled over 10,000 bars in a quest to source the world’s best craft chocolate. With 100+ artisan makers in our collection, sensational bars can be yours to savour and enjoy.
Maker
Friis Holm
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Kit R. –
Very creamy.
Lynette A. –
A lot of flavor. For me, some of Friisholm takes a while to release flavor, maybe because of the coco butter? But this one is flavorful from the beginning. I don’t taste milk powder like I do in many milk chocolates so that was nice. It was all blended well. Great texture
Lynette A. –
A lot of flavor. For me, some of Friisholm takes a while to release flavor, maybe because of the coco butter? But this one is flavorful from the beginning. Chocolatey. I don’t taste milk powder like I do in many milk chocolates so that was nice. It was all blended well. Great texture
Ben S. –
This is pretty much a perfect 50% chocolate
rgcroydon –
Nice smooth chocolate . Only
Downside is the price.
rgcroydon –
Nice smooth milk chocolate .Only downside would is the price .