TCHO – 54% Dark Milk Chocolate with Pretzel Crunch
Out of stock
TCHO, with a background in technology, is a chocolate maker that takes a scientific approach to everything it does. Founded in 2005 by chocolate industry veteran Karl Bittong and tech entrepreneur Timothy Childs, TCHO engrains technology into every step of its value chain.
TCHO has developed a program named ‘TCHO Source’ which was initiated to addresses the gaps in cacao farmers’ understandings, be it in quality, fermentation, flavour. TCHO partners with cacao farmers, cooperatives, and cocoa research institutes around the globe, with the goal to produce the best cacao beans possible. TCHO Source helps supply the tools and training needed, so its partners have the ability to become experts at both flavour analysis and cacao production, while earning a better living. TCHO Source is made up of 3 key components: flavour labs (introduced at origin), improved infrastructure, and sensory analysis (also introduced at origin).
TCHO’s dark milk chocolate with pretzels and an extra sprinkling of sea salt is an ingenious flavour combination. Whilst a common snack found within American supermarkets – chocolate coated pretzels – we always love seeing confectionery and snacks being reinvented by craft chocolate makers.
The pretzels in this bar are made from gluten free ingredients, and TCHO is also certified Kosher.
Click on any underlined term to see more products
Weight 70 g Type of Chocolate Maker Maker Country Bean Origin Certifications Select Size
Single Bar: £5.95, Carton of 12 £71.40
Lifestyle and Diet
2 reviews for TCHO – 54% Dark Milk Chocolate with Pretzel Crunch
October 16, 2020
I enjoyed it - it's always fun to try these kind of things - but I wasn't bowled over.
September 6, 2020
Not as sickly as you might expect.
Energy 2391.6kJ/571.6kcal Fat 37g of which - saturates 20g Carbohydrates 45.7g of which - sugars 28.6g Protein 11.4g Salt 1.14g
- Soybeans, milk, nuts (traces)
- Cacao beans, cane sugar, whole milk, cocoa butter, gluten free pretzel (corn starch, palm oil, potato starch, sea salt, sugar, dry yeast, cellulose gum, soy lecithin, leavening (sodium bicarbonate, sodium acid pyrophosphate)), non-fat milk, soy lecithin, vanilla
You need to be logged in to post a review.
For San Francisco-based TCHO, flavour is central to everything they do. Read more about TCHO