Tosier – Acul Du Nord, Haiti 70% Dark

By Tosier

£6.95

In stock

Description

TASTING NOTES

When tasting this chocolate, expect a flavour profile that is rich in cocoa, delicately drawing together bright fruity and soft floral notes: figs, tart cherries, red berries, and rose.

ABOUT THE MAKER

Deanna Tilston launched Tosier in Suffolk in 2017 as part of her personal journey to learn about and craft great-quality chocolate. This endeavour has turned into an award-winning chocolate maker dedicated to giving farmers a fair price as part of a transparent and traceable supply chain. Tosier’s chocolate is made in twenty-four-kilogram batches, allowing Deanna to keep a close eye on each step of the chocolate-making process. It also means that no batch of chocolate Deanna makes will ever be quite the same; each batch and harvest that Tosier receives has different characteristics. We think this variety is part of the beauty of craft chocolate.

 THE BEANS

The cocoa for this bar was sourced from Produits des Iles SA (PISA), a central fermentery established in northern Haiti in 2012. PISA works with 1,104 small-scale farmers – 492 of whom are women – to pay premium prices for the unprocessed cocoa harvest and then processing it centrally, allowing farmers to earn more money for their quality beans.

Additional information

Weight 60 g
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Maker description

Energy2297kJ / 549kcal
Fat36.4g
of which
- saturates25.6g
Carbohydrates43g
of which
- sugars28.9g
Protein8.2g
Allergens
Peanuts (traces), nuts (traces)
Ingredients
Cocoa beans, organic unrefined cane sugar, cocoa butter