Please note that each bar is 8g each.
Allow Julia Zotter to take you on a journey through the world of cacao. This set includes 10 single origin mini taster bars with varying levels of cacao content and exciting origin stories: featuring genuine Maya cacao, a fruity-caramelly rare cacao variety from Madagascar, Zorzal cacao, the environmentally conscious one from the Dominican Republic, harvested in an actual bird sanctuary, and many more.
• Labooko, Peru, 100%
• Labooko, Bolivia, 90%
• Labooko, Belize, 82%
• Labooko, Guatemala, 75%
• Labooko, Madagascar, 75%
• Labooko, Ghana, 72%
• Labooko, India, 70%
• Labooko, Uganda, 70%
• Labooko, Togo, 68%
• Labooko, Dominican Republic, 62%
ABOUT THE MAKER
Josef Zotter is one of the long-established heroes of the craft chocolate movement. He has been producing chocolate since 1992, became famous for his wacky flavour combinations (scarlet runner bean and coriander pastry, anyone?), and was one of the earliest to produce 100% Organic and Fairtrade products. He has worked tirelessly to improve the lives of his growers around the world, engaging in numerous initiatives in Latin America, Africa, and Southeast Asia. He also runs an outstanding chocolate factory visitor experience – The Zotter Experience – that is a must-see for any chocolate-loving visitors to Austria.
Please note: this product is only available with German packaging.