Zotter – Labooko Peru Criollo Cuvee 82%

About the bar

Austrian chocolate maker Josef Zotter is known for his wacky and wonderful flavours, but this bar is a roasted and intense dark chocolate. The Peruvian cacao used by Zotter is unique to Peru and more specifically the Acopagro region. The beans are of the Criollo variety, with white Porcelana cacao added to the bar. And what’s more, you get two bars of it in this pack. Like most Zotter bars, the chocolate has a beautifully smooth texture and is also fairly traded and organic. Look out for notes of muscovado, burnt toffee and honey.

About the maker

Josef Zotter is one of the long-established heroes of the craft chocolate movement. He has been producing chocolate since 1992, became famous for his wacky flavour combinations (scarlet runner bean and coriander pastry, anyone?), and was one of the earliest to produce 100% Organic and Fairtrade products. He has worked tirelessly to improve the lives of his growers around the world, engaging in numerous initiatives in Latin America, Africa, and Southeast Asia. He also runs an outstanding chocolate factory visitor experience – The Zotter Experience – that is a must-see for any chocolate-loving visitors to Austria.

Allergens*

May contain cereals containing gluten, may contain eggs, may contain fish, may contain peanuts, may contain soybeans, may contain milk, may contain nuts, may contain sesame

Ingredients

Cocoa mass, raw cane sugar, cocoa butter

*Allergen advice: We directly import, and purchase, all products from independent makers and have these shipped by our partner warehouse (which is not certified allergen-free), and so we cannot guarantee that any product will be allergen-free. Even where an allergen is not listed, products may have been produced, shipped, or stored in facilities which handle allergens.

If you would like further information about a specific product, please contact us on [email protected] or contact the maker directly.