Casa Cacao – Arhuaco, Colombia 52% Milk

By Casa Cacao

£8.45

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Description

TASTING NOTES

This 52% milk chocolate is supremely fudgy, with a smooth sweetness and notes of clotted cream throughout.

ABOUT THE MAKER

You may have seen renowned chef, restauranteur, and pastry maker Jordi Roca on his own episode of Netflix’s The Chef’s Table. A trailblazing culinary figure, he discovered the magic of cocoa on a visit to the Awajún native community in Peru. He saw their under-appreciated dedication to the craft of cocoa farming, and determined to make bars that – as with wine – resemble the people who create them. He partnered with chocolatier Damian Allsop, and together they have successfully launched a boutique hotel and café in their hometown of Girona.

 THE BEANS

The beans in this bar grow upon the remote slopes of Colombia’s coastal Sierra Nevada mountains. With no roads at these high altitudes, the wild beans have to be harvested by the indigenous Arhuaco people and carried down the hillsides on the backs of mules.

Additional information

Weight 80 g
Type of Chocolate

Cocoa Percentage

Cocoa Content

Maker

Maker Country

Bean Origin

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Maker description

Energy227kJ / 54.25kcal
Fat31.31g
Carbohydrates12.26g
Protein0.62g
SaltTRACES
Allergens
Peanuts (traces), soybeans, milk (traces)
Ingredients
Cacao beans, sugar, whole milk powder, cacao butter