News

How to store your chocolate in hot weather

4th May 2025

From cacao to cocoa to chocolate: What’s in a name?

20th April 2025

What’s in a name – the story of how cacao became chocolate

13th April 2025

Three ways to eat better

16th March 2025

Filled Chocolates – The Great Cover-Up

2nd March 2025

What is PGPR, and why is it added to chocolate?

23rd February 2025

Report from Chocoa: What you need to know

16th February 2025

Can dark chocolate really be good for your teeth?

9th February 2025

Have a mindful chocolate Valentine’s Day

2nd February 2025

Veganuary, Dry January… Chocolanuary?

26th January 2025

Spencer’s Predictions for 2025

19th January 2025

Looking back on 2024

12th January 2025

Drinking chocolate for the Winter Solstice

22nd December 2024

Why do we gift chocolate at Christmas?

1st December 2024

Why we don’t do Black Friday

24th November 2024

The complicated history of Thanksgiving

17th November 2024

Advent Calendars are here for 2024!

27th October 2024

The London Craft Chocolate Fair

20th October 2024

Making your chocolate memories even better

13th October 2024

Giving Thanks for Canadian Craft Chocolate

6th October 2024

Answering your questions

29th September 2024

The Ultimate Masterclass in Taste, Flavour… and of course, Chocolate!

13th September 2024

What can cacao origin really tell us?